Authored by D.P. Patel and colleagues, this study evaluates organic amendments’ impacts on soil health and productivity, highlighting farmyard manure’s effectiveness in sustaining soil fertility and increasing vegetable yields sustainably.
Authored by Jayanta Layek et al., this study evaluates diverse millet varieties for yield, nutritional content, and resilience in the Eastern Himalayas, emphasizing finger millet’s suitability for sustainable farming in fragile ecosystems.
Authored by Manoj Kumar et al., this study evaluates rice varieties and organic nutrient sources in Eastern Himalayas, revealing enhanced productivity, soil health, and energy efficiency through ratooning and organic amendments.
This study by Anup Das et al. highlights the role of perennial grasses and organic amendments in improving soil quality, productivity, and carbon sequestration, offering sustainable solutions for degraded hill ecosystems in Northeast India.
This study by Anup Das et al. examines the long-term effects of organic farming in Meghalaya, revealing improved soil health, enhanced produce quality, and sustainable crop yields under organic and integrated farming systems.
Ananya Verma
Programme Lead
Ananya oversees programme design and implementation across CAT’s priority landscapes. She works closely with partners to align field-level initiatives with CAT’s broader agroecological vision. With experience in sustainable agriculture and community-led development, she focuses on strengthening collaboration, tracking progress, and ensuring learning feeds back into strategy. Ananya plays a key role in translating collective goals into actionable programmes while supporting adaptive, context-sensitive approaches across diverse geographies.
