Evidence - Environment

Evaluation of Millets for Physio-Chemical and Root Morphological Traits Suitable for Resilient Farming and Nutritional Security in Eastern Himalayas

Authored by Jayanta Layek et al., this study evaluates diverse millet varieties for yield, nutritional content, and resilience in the Eastern Himalayas, emphasizing finger millet’s suitability for sustainable farming in fragile ecosystems.